The Hirsch’s Kitchen stole the show at this year’s #ECRHouseandGarden event, transforming into a bustling hub of culinary creativity and gastronomic delight. Organized by Hirsch’s, the kitchen featured 40 talented chefs, both professional and home cooks, who showcased their…
With fasting periods coming up for the Hindu community, Hirsch’s Waterfall recently held a vegan cooking demonstration with well know Asian Food specialist, Chef Videhi in the spotlight. “This is one of my quick and easy tofu masala recipes.…
Welcome to our new series celebrating the magic that is airfryers – AirFriYAY! We will be sharing, tips, tricks, recipes and hacks to make the most out of your air fryer, this week we are spotlighting a healthy Vegan…
Christmas is fast approaching and we can all feel the festive spirit. Along comes flavours and traditions we adore this time of the year! Whether it is building ginger bread houses with the kids or adding a dash of…
I scream, you scream, we all scream for Coffee Hazelnut Ice Cream! Summer and the holidays are soon approaching and what better way to cool off than our collective fave… Ice-cream? This crave-worthy recipe combines two of the things we…
Spoil your family with this incredibly delicious Magical Milo Cake – with its incredible malty chocolate flavour it’s a real crowd pleaser for every occasion. Ingredients 2 cups (260g) of all-purpose flour 3/4 cup (60g) cocoa powder 1 1⁄2…
Bunny Chow Showdown The unmistakable aroma of Durban Curry spices wafted through the Food Hall at the East Coast Radio’s House and Garden Show on Saturday 26 June, with Hirsch’s World Bunny Chow Competition finals in full swing! World…
This dairy-free take on mac & cheese is the original’s healthier cousin. Cashews, combined with nutritional yeast, yield a cheesy consistency that makes for the ultimate comfort food. As an added bonus, nutritional yeast provides vitamin B12, which is…
Vortex Carrot Cake Loaf With Macadamia Frosting If you love Carrot cake as much as we do then you will love this Carrot Cake Loaf With Macadamia Frosting. Made using the Instant pot vortex oven you will be amazed at…
There is nothing quite like a delicious cup of The Best Ever Hot Chocolate. We love this recipe from Smeg South Africa. The best kind always starts with real chocolate! Now, thanks to Smeg’s milk frother making this rich…