Mother’s Day is this Sunday and spoiling mum with these Blueberry Lemon Ricotta Pancakes for Mother’s Day brunch will make her morning. This fluffy and light breakfast treat is simple enough to make with younger kids but luxurious enough to…
Browsing Tag
dessert
Festive season is here and tis’ the season to be jolly, gather and host all your loved ones. This Vegan Eton Mess combines seasonal, fresh ingredients that are perfect for a Summery South African festive season menu. However, being…
Jordin Shelly, owner and chocolatier of Cocoa Africa was invited to the Hirsch’s Hillcrest branch as part of the Hirsch’s and Elba Uplifting Local Caterers programme. It was a morning of demonstrating all things decadent chocolate . The Chocolate Extravaganza…
I scream, you scream, we all scream for Coffee Hazelnut Ice Cream! Summer and the holidays are soon approaching and what better way to cool off than our collective fave… Ice-cream? This crave-worthy recipe combines two of the things we…
Nothing will beat this delicious and smooth espresso tart recipe. It is super easy to assemble and will satisfy your chocolate and coffee cravings! Moreover, this guilt-free, decadent and no-bake espresso tart is made with the Delonghi La Specialista coffee…
Making homemade croissants doesn’t have to be complicated. You can bite into a perfectly golden, flaky and buttery croissant with a beautiful light and airy honeycomb-like texture inside, in a jiff all with the help of a Kenwood Mixer.…
This fantastic popcorn fudge recipe can be made using a popcorn machine or microwave oven. These little delicious squares of popcorn and chocolate, coated with cooked condensed milk makes for a great treat for children’s birthday parties, casual family…
Everyone loves a doughnut! Adding bananas and yoghurt to the batter gives it a healthy twist and makes you a batch of Marvellous Mini Banana Doughnuts. The addition of chocolate chips adds texture and makes these little morsels quite a treat.…
These delicious homemade sponge cakes are dipped in chocolate and covered in shredded coconut. They’re perfect for morning or afternoon tea. Ingredients 125g butter, softened 1 cup caster sugar 1/2 teaspoon vanilla extract 3 eggs 1 3/4 cups self-raising…