Father’s Day Comfort Food at Hirsch’s Fourways

Recently Hirsch’s Fourways organised a comfort food cooking demo for all the Dad’s in the family!  The demonstration was presented by Lezane Fourie who realized early in life that she had a passion for helping people. She combined this with her interest in healthy living and working with fresh produce –  showing people how to eat healthily and live healthy lifestyles as opposed to fad dieting. Her special interests are pre- and post-natal care, infants and children as well as diabetics. Her joint presenter was Malan van den Berg who has the makings of a Future Master Chef. As a teenager he discovered his love for food especially pastry. He is currently first year student at The Swiss Hotel School doing a Hospitality Management Course.

Commented Hirsch’s Sharron Dingle “We prepared an amazing dish – which we called Expectation Chicken, accompanied by Biltong and Broccoli Pasta. It was a healthy but balanced version of comfort food. We then made a chocolate Pancake Cake which had decadent chocolate mousse containing avocado pear and a berry compote sauce topped with fresh strawberries and some delectable dark chocolate drizzled over the top. Everyone agreed that it was the perfect treat for Dad’s!”

If you would like to make your dad a pancake stack for Father’s Day, check out our Basic Pancake Recipe.

If you would like to attend the next live cooking demonstration at your nearest Hirsch’s Homestore, contact the store today and find out more from the Public Relation’s Officer.