Jordin Shelly, owner and chocolatier of Cocoa Africa was invited to the Hirsch’s Hillcrest branch as part of the Hirsch’s and Elba Uplifting Local Caterers programme. It was a morning of demonstrating all things decadent chocolate . The Chocolate Extravaganza…
A Halloween party without cookies is a horror show. Make these spooky and delicious Halloween Sugar Cookies to serve trick or treaters or the family. This recipe uses a basic and easy sugar cookie recipe and icing. Get creative…
This Chocolate and Vanilla Marble Cake is a delicious tea time treat. It is so fun to put together with the kids and makes for a great cake base. Double up the mixture for a full sized cake and create…