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RECIPES

RECIPES

Couscous, Roast Pumpkin & Chickpea Salad

Great textures & flavours in this salad make it a really tasty treat. Serve as a side salad with a braai or buffet or as a main course. Wait for the compliments! Serves 8 – 10 Ingredients 375 ml…

RECIPES

Almond, Chickpea & Crunchy Rice Salad

As a main course or side dish of salad, this is exceptional every time! Serves 6 – 8 Ingredients 60 ml olive oil 1 red onion, chopped 1 clove garlic, chopped 2.5 ml ground cumin 5 ml turmeric 300…

RECIPES

Pawpaw & Avo Salad

This salad is bursting with freshness and flavour; a must make when these fruits and salad ingredients are plentiful. Serves 4 – 6 Ingredients 1 bag mixed lettuce leaves A handful of fresh rocket 2 – 3 avocado pears,…

RECIPES

Halloween Pumpkin Pie

We had to find out what all the fuss is about! This pumpkin pie is absolutely delicious served with cream and cinnamon! Ingredients For the Filling 2 cups cooked and pureed pumpkin 1 tin (380ml) Cream of Ideal Milk…

RECIPES

Beer Bread

Beer bread looks superb, and is a great hit at any dinner party. If you need to whip up a quick meal, this is the recipe for you! The bread rises in no time, and is the quickest bread…

RECIPES

Green Tea Ice Cream

Who can resist ice cream? Using fashionable green tea gives this ice cream a freshness of flavour, making it a dessert with a definite difference. Serves 4 – 6 Ingredients 300 ml semi-skimmed milk 300 ml cream 25 ml…

RECIPES

Italian Pie

A sort of inside-out pizza that the whole family will enjoy. Use more of one ingredient and less of others if desired. Add in your favourite ingredient. Serves 4  500 g best-quality frozen puff pastry, thawed 2 onions, peeled…

RECIPES

Broccoli & Sun-dried Tomato Phyllo Tart

Ever-popular phyllo pastry is a great addition to this veggie tart. Serves 6 – 8  6 x sheets phyllo pastry Olive oil to brush pastry 3 medium eggs 250 g crème fraiche 50 ml cream Salt and freshly ground…

RECIPES

Baked Mushroom & Barley Risotto

Mushrooms make a great meal and combined with barley make a risotto with a difference; a plus is that it’s baked in the oven, cutting outstanding time at a stove. Serves 4 Ingredients 1 small red onion, peeled and…

RECIPES

Asparagus, Artichoke & Cheesy Tart

Stunning fresh summery flavors. A great recipe to take on a picnic or to share with friends. Serves 4 – 6 Ingredients ½ recipe cheese pastry 150 ml cream 150 ml milk 3 large eggs plus one egg yolk…